Salmon Cakes

INGREDIENTS: Organic peas, organic potato, salmon cake (salmon (farrmed Atlantic salmon with color added through feed), aioli (avocado oil, egg yolks, water, vinegar, salt, lime juice concentrate, citric acid, lime oil), gluten free breadcrumbs (rice flour, water, yeast, salt, sugar), whole grain mustard (water, mustard seeds, vinegar, salt), lemon zest, garlic (garlic, citric acid), salt, potato starch, dill)

SKU: NRT-MEL-69 Category:

Description

We flavor our adorable mini salmon cakes with mustard, dill and a hint of lemon zest for a bright introduction to fish! Paired with organic peas and gold potatoes, this meal fuels your little one with thoughtful balance.

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