Steak & Sofrito Sauce

INGREDIENTS: Plantains (plantains, sustainably-sourced palm oil), beef (beef, water, corn starch, sea salt, vinegar, citrus blend (lemon juice concentrate, baking soda, sodium carbonate), black pepper), organic brown rice, organic corn, organic carrots, water, bell pepper, cherry tomatoes (cherry tomato, sunflower oil, salt, garlic, oregano), chicken glace (chicken, onions, carrots, celery, parsley, bay leaves), tomato paste (tomato, citric acid), avocado oil, onion, carrot, organic extra virgin olive oil, organic butternut squash, celery, butter, garlic (garlic, citric acid), cumin, paprika, salt, oregano, black pepper

SKU: NRT-MEL-46 Category:

Description

Inspired by Cuban ropa vieja, we blend red bell peppers, roasted cherry tomatoes, and a subtle mix of warm spices into a tasty sauce spooned over tender, fall-apart beef. A side of sweet plantains along with a mix of fluffy brown rice, carrots, and corn bring on the extra veggies while giving your little one a chance to explore new flavors and ingredients.

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