INGREDIENTS: Organic peas, organic potato, meatloaf (turkey (turkey, rosemary extract), ricotta cheese (milk, whey, vinegar, salt), eggs (eggs, citric acid for color), gluten free breadcrumbs (rice flour, water, yeast, salt, sugar), parmesan cheese (milk, cheese culture, salt, enzymes), carrot, onion, garlic (garlic, citric acid), bell pepper, black pepper, guar gum, locust bean gum, thyme)
Meatloaf’s soft texture and satisfying flavor make it a great option for your baby’s first finger foods—but cooking and dicing it yourself takes a lot more effort than the average baby meal. We do the hard part for you by layering tiny bites of our turkey meatloaf with steamed potatoes and peas.
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